Events

    From Sea to Table – Fish Demo Day

    When: 05.11.2025 Where: Aninkaistenkatu 7, Turku

    Welcome to an interactive event where you will learn fish handling and processing. We will explore how underutilized fish species can become everyday favorites. Participants will get practical tips for cooking and seasoning.

    Catch the Future – Why the Fish Industry Needs Innovation

    When: 21.10.2025 Where: Säätiö-sali, Medisiina D, Kiinamyllynkatu 10 D, Turku / remotely

    The seminar will address sustainability in the fisheries sector, circular economy, and new innovations. The program includes expert presentations, current research, and opportunities to network with industry professionals and others interested in the topic. The event is free of charge and open to anyone interested in fisheries, sustainability, and innovations. The seminar will be held in English.

    Coffee & Concept – Idea Sparring for Future Entrepreneurs

    When: 15.04.2025 Where: Aistikattila, Medisiina D

    Are you interested in entrepreneurship in the food industry but not sure where to start? Do you have a rough idea, a dream of starting a business, or a concept that’s already taking shape? Join us for a low-threshold sparring session!

    Morning Coffee Event: From Dough to Business – Insights into Bakery Entrepreneurship

    When: 25.03.2025 Where: Aistikattila, Medisiina D Building

    How a cell biologist became a cake entrepreneur? How sourdough baking became the cornerstone of another bakery business? Welcome to a delicious morning coffee event to get inspired by bakery entrepreneurship!

    Orientation to Flavoria Innovation Festival

    When: 29.10.2024 Where: Lauren-Sali 1, Kiinamyllynkatu 10

    Morning Coffee Session – Ice Cream Entrepreneurship

    When: 08.10.2024 Where: Aistikattila, Kiinamyllynkatu 10

    Welcome to get inspired about entrepreneurship! The WiseFood project is organizing an exciting and delicious morning coffee session with the theme of ice cream entrepreneurship.

    Cancelled: Workshop: Create & Innovate

    When: 04.04.2024 Where: Kiinamyllynkatu 10

    For who: Especially food industry students, start-up entrepreneurs and those interested in entrepreneurship, but everyone is welcome.
    You can pitch your own idea in the event and get feedback from mentors. If you have a food-related idea or you’ve always dreamed of hosting a pop-up cafe, Turku Food Weeks are coming up in June and provide a great opportunity to test your products. During the event, you’ll hear more about this.

    Morning Coffee: Circular Economy

    When: 26.03.2024 Where: Kiinamyllynkatu 10 d

    Morning coffee event open for everyone on Tuesday, March 26, 2024, from 9:00 to 10:30. This time, the theme is circular economy, and we will hear presentations related to the topic from two companies, ResQ Club and Lapin Maria, and also Boost Turku’s Start-up Journey will be introduced, which is currently accepting applications. Welcome!

    Morning Coffee Session – AI

    When: 02.02.2024 Where: Konttori, Hämeenkatu 9, Turku

    Notice a change in the schedule.
    Open for all morning session on Friday, February 2nd, from 9:00 to 10:30. In addition to breakfast, you will have the opportunity to learn about the possibilities of artificial intelligence in starting a business and its utilization within a company. This is also an excellent chance to get acquainted with the entrepreneurial space, Konttori.

    Flavoria Innovation Festival Kick Off

    When: 13.11.2023 Where: SparkUp, Tykistökatu 4 B, 20520 Turku