WiseFood – Resource Wise Food Chains
The goal of the WiseFood – Resource Wise Food Chains project is to strengthen the market for resource-wise produced and manufactured food products in the Turku region. Target groups of the project are food chain companies (from a food, service and technology perspective), educational institutions, research, development and innovation actors and networks.
News and events
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Cancelled: Workshop: Create & Innovate
When: 04.04.2024
Whether you are a student, considering to become an entrepreneur or a passionate innovator, come and join us in this inspiring event! We want to hear your idea and offer you the possibility to pitch it in the event. There are experienced mentors to give feedback.
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Morning Coffee: Circular Economy
When: 26.03.2024
Welcome to this year’s second morning coffee event, which is open for everybody. This time, we dig deeper into the theme of Circular Economy.
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Morning Coffee Session – AI
When: 02.02.2024
Welcome to the first morning coffee event of the Wisefood project, with the theme centered around artificial intelligence. The event is open to everyone but designed especially for students and researchers. This morning coffee is organized together with Lounaistieto.
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Flavoria Innovation Festival 2024: We are now looking for company challenges!
The Flavoria Innovation Festival 2024 concentrates into the challenges of the food chain once again. This year, we are bringing a perspective of circular economy to the innovation week, and the Innovation Festival is organized in collaboration with the City of Turku.
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Fresh ideas and collaboration – summary of Flavoria Innovation Festival
The first Flavoria Innovation Festival, organized in November, brought together students from various fields to solve real life company challenges related to the food chain. During the week-long event the student teams were sparred by expert mentors, got to know the Design Sprint -process and practiced pitching with a coach. On the last event day the got to present their ideas to the companies.
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Day 4 & 5: Flavoria Innovation Festival
During the last two days of the festival week, the teams learnt pitching and prepared their presentations for Friday’s meetings with the companies.
